The Jamaican cuisine is the most flavorful in the Caribbean. Jamaican cooking techniques, flavors, spices & recipes are a rich & exciting blend of African, Native Indian, Spanish, British, East Indian, Chinese, Lebanese & Jewish cuisine. The Jamaican cuisine is fashioned from the Jamaican national motto “Out of many one people” and is often described as “Out of many one pot”. Visit the Jamaicans.com website for Jamaican Recipes.
Saturday, January 14th, 2012